Does Sriracha Go Bad?

Does sriracha go bad? If you love a bit of kick in savory dishes then you should be familiar with sriracha sauce. Sriracha is a bright red hot sauce traditionally served as a condiment in Southeast Asia. This sauce originated in Thailand. It is made from chili peppers, distilled vinegar, garlic, and other seasonings. Sriracha was named after the coastal city of Si Racha where the sauce was invented.

Sriracha sauce adds heat to savory dishes, particularly grilled meats and seafood, scrambled eggs, spring rolls, even cocktails! As far as the shelf life goes, sriracha sauce is quite shelf stable so it should keep at room temperature for a long time.

Image used under Creative Commons from Mike Mozart

However, some of its ingredients are prone to mold growth, particularly chili peppers. Although the distilled vinegar in the sauce acts as a preservative, it pays to store the sauce properly to extend its shelf life. Do note that once sriracha sauce has gone bad and it is still used, it will cause a severe tummy ache, sometimes accompanied by diarrhea.

How to Store Sriracha Sauce?

Storing Sriracha Sauce in the Pantry

Vinegar-based hot sauces like sriracha sauce will do well in the pantry, they do not require refrigeration at all. This goes for unopened and opened containers of sriracha sauce. However, you want to keep the sauce away from sources of light, heat, and moisture to ensure a long shelf life. The sauce is quite sensitive to heat and moisture exposure. If the sauce is exposed to heat, it could either lose its potency or go bad. If the sriracha sauce is exposed to humidity or moisture, it will increase the risk of mold growth. Generally, you don’t want to store this product on the kitchen counter where the temperature is unstable.

There is no need to transfer the product into a different container. Sriracha sauce is often sold in a sealed squeeze bottle. The container is suitable for long-term storage because it does a great job of sealing the product for freshness. Still, keep an eye out for mold growth especially on the tip of the squeeze bottle that dispenses the product. Wipe the tip of the container clean after every use to discourage mold growth. When stored properly, the sauce will take on a deeper shade of brown and the heat will become even more concentrated!

Image used under Creative Commons from Mike Mozart

Storing Sriracha Sauce in the Refrigerator

You can also store the sauce in the fridge if you are uncomfortable at the idea of letting sriracha sauce sit at room temperature. We recommend this method if say, the sriracha sauce is nearing its expiration date and you’d like to extend its shelf life further.

Again, no need to transfer the sauce into a different container. Just store the sriracha sauce in the coldest spot in the fridge and it should keep well for months. Of course, don’t forget to close the container after every use! We do not recommend storing the sauce in the freezer because this method will only minimize the heat of the sauce.

Shelf Life of Sriracha Sauce

Sriracha sauce, just like any vinegar-based hot sauce, will keep for at least 3 years in the pantry. It should keep longer when stored in the fridge. But if you want to enhance the potency of the sauce, it’s best to leave it unrefrigerated but tightly sealed.

How to Tell if Sriracha Sauce Has Gone Bad?

It takes a lot for sriracha sauce to go bad but once it does, there are subtle signs. The sauce is usually bright red in color and has a distinctively spicy-savory aroma. If the sauce has taken on an odd shade or it starts emitting an off odor, the sauce may have gone bad.

Also, check for mold growth. Discard the sauce if you are seeing dark spots all over the sauce. Slight to significant changes in texture could be a sign of spoilage too. If the sauce has been kept at room temperature for more than 3 years, do not use it even when there are no noticeable signs of spoilage just to be on the safe side.


Does sriracha go bad? sriracha sauce is so shelf stable it doesn’t require refrigeration at all. Still, you have to store this product properly to reduce the risk of spoilage. But if you love hot sauces then you can buy sriracha sauce in bulk without worrying about spoilage at all. You’ll eventually consume your stash without knowing it.